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La millefoglie \u00e8 tra le torte pi\u00f9 richieste per occasioni speciali come feste di compleanno, comunioni, lauree<\/a>, eventi aziendali… Friabili strati di pasta sfoglia sovrapposti donano una croccantezza speciale e abbinati ad una vellutata crema alla vaniglia rendono felice il palato. Di origine francese \u00e8 un dolce tradizionale e intramontabile conosciuto anche a livello europeo con il nome di Napoleon<\/em>. Ed \u00e8 proprio grazie alla sua semplicit\u00e0 che accontenta il gusto di tutti, ma che si pu\u00f2 personalizzare in base ad ogni occasione con gocce di cioccolato, crema macedonia, fragole…ma scopriamo gli ingredienti: farina, margarina, acqua; per la preparazione della crema pasticcera invece ci occorre: latte, zucchero, farina, limone (scorza), aroma vaniglia, uova.<\/p>\n

La millefoglie pu\u00f2 essere ordinato presso il nostro laboratorio sito in\u00a0 via della Massimilla 61A<\/strong><\/a> oppure telefonicamente \ud83d\udcf2 <\/span><\/span>06.66180642 | 327.3590483<\/strong> o se preferisci comodamente online<\/a><\/span><\/p>\n

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